CRISPR-BASED IMPROVEMENT OF FORAGE DIGESTIBILITY: TARGETING LIGNIN PATHWAYS IN NAPIER GRASS AND MAIZE. Kashf Journal of Multidisciplinary Research, [S. l.], v. 3, n. 04, p. 8–17, 2026. DOI: 10.71146/kjmr903. Disponível em: https://kjmr.ac.pk/kjmr/article/view/903. Acesso em: 25 may. 2026.